BORDER FARM
WORKER-BEE FUND! – We have a generous farm friend that has started our new WORKER-BEE FUND. It is a fund that will be used to bring in skilled people for bigger projects and classes, and help those that want to learn bigger skills, have a deeper educational experience, and spend more time on our farm. If you would life to add to our FUND, you can contact us for more details. We are so grateful to get this going!
Check out our new article in EDIBLE BOZEMAN. We wanted to share not only the health benefits of our kefir, but some of the history as well.
GOAT REZALA
We try new goat recipes on the weekly. From subtle notes of white wine and saffron, to bolder curry dishes finished with kewra water.
This Rezala dish is WHITE, meaning white pepper and no red chili’s. It is common in the Calcutta and Bengali region of India. Warmth in a bowl as the seasons change.
As always the recipe looks long and overwhelming but it is not.
If you don’t have a pressure cooker, you will be slow cooking for 3-5 hours.
Kewra water is available on Amazon, you can substitute with rose water, you just loose some of the fruity flavor.
WINTER FARM MARKET – 9-12pm – we are at the Winter Farmers Market, Gallatin Fairgrounds most but not all Saturdays. We had a great time this past Saturday and hope to see you all through the end of the year.
FARMHOUSE CLASSES – Our season is underway! If you would like to learn farmhouse skills we would love to work with you!
Small cozy classes, hands-on, fun and fast paced. You’ll learn a lot and have a great morning.
- We have TWO SPACES available for our Sourdough Class on the 24th of October – Classic, Stone Ground & Bauernbrot (Farmers Bread)
- We just finished another MEATSMITHING Class yesterday, our second this season, thank you!
- Our Art of Raw Dairy Classes will be posted soon – fermenting, cheeses, and dairy dishes that are sure to delight!
PAWS & PEOPLE TRAINING
STILL – When you feel yourself starting to say the word STILL, just choke it back down. Why? Because the answer from me will always be, OF COURSE.
My puppy is STILL chewing on me!
My puppy is STILL having the zoomies at night!
My puppy STILL chews on the leash!
My puppy STILL …
And I will always say, of course. Because your puppy is STILL a puppy and will do puppy things because that is what puppies do.
SHOULD – When you feel yourself starting to say the word SHOULD, just choke it back down. Why? Because the answer from me will always be, WHY?
My puppy SHOULD know how to sit at the door!
My puppy SHOULD know how to tell me they need to go potty!
My puppy SHOULD know to not jump on people!
My puppy SHOULD know how to sleep through the night by now!
My puppy SHOULD …
And I will always say, why? Puppies are puppies and will be puppies developmentally, and they are counting on you to be their protector, teacher, manager, and social activities director. Time and consistency, that is what you SHOULD count on.
So, clear your schedule, make your puppy your time priority, roll up your sleeves, put on old clothes, settle in, and enjoy being your puppies teacher. Learn to take a deep breath, learn to observe, learn to build skills, learn more, always learn more.
TRAINING
Our puppy classes and advanced classes are filling months in advance – if you want to work with us we would love to work with you, please register sooner than later!
Phone Appointments – Monday – Friday
Puppy/Adolescent Classes – November & December
Advanced Specialty Classes – FULL through the end of the year
