BORDER FARM
REDMOND’S – 20% discount for Redmond’s Salt – House / Agriculture / Gardens Discount should show at check out.
TONIGHT! TUESDAY NIGHT FARM MARKET – 5pm – 8pm. Sourdough Starter, Kefir Grains, Fresh Cultured Kefir, Cheese, Tea Blends, garlic, JELLY, and herb salts – Farm Fresh and Optimal Nutrition!
Farmers Cheese / Herbal Jelly
Our herbal teas are amazing – you can pick them up at the Farmers Market tonight.
We also use our herbs to make JELLY. Same herbal goodness and medicinal benefits, but in a JELLY. They pair amazingly well with our Goat Cheeses, and if you’re into charcuterie boards, these go super well with fancy meats, breads, and fruit!
PUTTING UP & PRESERVING
The kitchen is hopping right now – everything in the garden is ready, the canner is going all afternoon. We are picking, harvesting, canning, drying, pickling, fermenting, hanging, blending, freezing, culturing, for fall/winter. And of course eating now because it is all so delicious!
WORK CREWS!
We are so grateful for our work crews, volunteers, friends, and Apprentices. Our farm is filled with good people, laughter, hard work, and creative energy. These people get things done.
This week we started our third building project of the season – Dairmuid is a Timber Frame builder who is our Apprentice this month, and will be building our bathhouse. He is using techniques and skills that will create a structure with – natural light, open air, privacy, and old-world charm and strength. It will be the first of three structures built in this fashion. The foundation trenches are now three feet deep, and the rest of the project gets going this week!
We took the yurt down to make way for our outdoor teaching/kitchen pavilion build. The deconstruction of one structure, site prep, and material gathering this week will allow this structure to go up next month.
PAWS & PEOPLE
SEPTEMBER Puppy/Adolescent Class – 11am/Sunday – FULL
OCTOBER Puppy/Adolescent Class – 11am/Sunday
OCTOBER Adult Specialty Class (TREIBBALL) – 11am October 5th – 26th 2026
We are scheduling through the end of the year. If you are interested in group classes or phone appointments – please consider registering in advance.
